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www.ies-team.org Potato – New Cook

The Absolute Best—& Worst—Way to Make Mashed Potatoes, According to So Many Tests

In Absolute Best Tests, our writer Ella Quittner destroys the sanctity of her home kitchen in the name of the truth. She’s boiled dozens of eggs, seared more Porterhouse steaks than she cares to recall, and tasted enough types of bacon to concern a cardiologist. Today, she tackles mashed potatoes. The world’s first potato moved […]

Baked Potato Recipe

This Baked Potato Recipe is easy to make with just Russet potatoes and seasonings. Top it any way you like for the perfect side dish at any meal! If you love simple, class side dishes, you’ll also enjoy these Buttery Herb Sautéed Mushrooms (these would also make a great topping!), Creamed Spinach (which would be a great […]

How to Bake a Potato, According to Our Test Kitchen

You can prepare a potato in countless ways—from pan-roasting to squashing—but the easiest, by far, is baking. Today, we’re going to cover baked potato basics, answer frequently asked questions, and share our favorite toppings (yes, bacon is one of them). Which Type of Potato Is Best for Baking? Though any given supermarket will sell a […]

How to Use Leftover Sweet Potato

Got leftover sweet potatoes in your fridge? Say, you made dinner one night or meal-prepped a few sweet potatoes and don’t know what to do with the leftovers. Well, you’re in luck! Sweet potatoes are the best base for things like waffles, salads, soups, and of course, pie. Here’s exactly what you should cook with them, […]

The Best Way to Make Potato Chips Involves Zero Frying

Welcome to 30 Days, 30 Ways to Green, where we’re sharing all the little (and not so little!) things we do to live eco-friendlier every day. Stick with us all month long for a lineup of handy tips—from composting do’s and don’ts to which reusable products really light up our lives. I have a lifelong […]