Southwestern Black Bean, Quinoa and Mango Salad

This healthy Southwestern Black Bean, Quinoa and Mango Salad is delicious, a great way to get more vegetables and plant-based foods to your diet. Quinoa, black beans, mango and vegetables with cilantro and lime juice – a delicious combination perfect for lunch or as a side dish. (perfect for Meatless Mondays!) Leftovers are great, the […]

Baked Corn and Crab Cakes

Deliciously Baked Corn and Crab Cakes made with lump crab and sweet summer corn. Bake them in the oven or air fryer! Baked Corn and Crab Cakes If you love crab cakes, you may also love these Waffled Crab Cakes, Baked Lump Crab Cakes with Red Pepper Chipotle Lime Sauce and even Crab Cakes Benedict […]

Grilled Cumin Spiced Pork Tenderloin

This easy Grilled Cumin Spiced Pork Tenderloin is perfect for summer nights. I season it with a quick, flavorful rub then throw it on the grill. While it cooks for 30 minutes, I make a salad and dinner is ready! Grilled Cumin Spiced Pork Tenderloin Summer and warmer weather means grilling more and dining al fresco. […]

Potato and Green Bean Salad

5 Freestyle Points 153 Calories This Potato and Green Bean Salad with balsamic vinaigrette is a delicious mayo-free potato salad, perfect for potlucks and a great side dish with anything you’re grilling! Potato and Green Bean Salad I have so many potato salad recipes, but this is by far one of my favorites! Some other […]

Ranch Chicken Salad

3 Freestyle Points 167 Calories This light and easy chicken salad recipe made with leftover rotisserie chicken breast meat and my homemade ranch dressing. Great for lunch and meal prep! Ranch Chicken Salad I love keeping chicken salad on hand for easy lunch for the week. Buying a small container of the pre-made stuff is […]